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Media Information
Media No. 369 Corynebacterium Agar
| Composition | capacity | unit |
|---|---|---|
| Casein peptone, tryptic digest | 10.0 | g |
| Yeast extract | 5.0 | g |
| Glucose | 5.0 | g |
| NaCl | 5.0 | g |
| Agar | 15.0 | g |
| Distilled water | 1000.0 | ml |
** ph : 7.2-7.4
** memo : -
** additional actions :