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Media Information
Media No. 662 Improved Proline agar medium
| Composition | capacity | unit |
|---|---|---|
| Starch | 1 | % |
| CaCO3 | 0.2 | % |
| Glycerol | 1 | % |
| (NH4)2SO4 | 0.2 | % |
| KNO3 | 0.5 | % |
| K2HPO4 | 0.1 | % |
| NaCl | 5~10 | % |
| MgSO4·7H2O | 0.1 | % |
| Proline | 1 | % |
| Agar | 2 | % |
** ph : 7-8
** memo : -
** additional actions :