Peptone |
0.1 |
g |
Yeast extract |
0.1 |
g |
(NH4)2SO4 |
0.2 |
g |
Glucose |
1.0 |
g |
Trace Vitamin (see below) |
10.0 |
ml |
Composition |
capacity |
unit |
Biotin |
2.0 |
mg |
Folic acid |
2.0 |
mg |
Riboflavin |
5.0 |
mg |
Nicotinic acid |
5.0 |
mg |
Calcium pantothenate |
5.0 |
mg |
p-Aminobenzoic acid |
5.0 |
mg |
Lipoic acid |
5.0 |
mg |
Distilled water |
1.0 |
L |
Vitamin B12 |
0.1 |
mg |
Pyridoxine . HCl |
10.0 |
mg |
Thiamine . HCl |
5.0 |
mg |
|
Adjust pH to 7.0 - 7.5. For solid medium, add 15.0 g/L agar. |
|
|
Hunter's basal salts (see below) |
20.0 |
ml |
Composition |
capacity |
unit |
Nitrilotriacetic acid |
10.0 |
g |
Nicotinic acid |
50.0 |
mg |
Biotin |
0.5 |
mg |
Metals ''44'' (see below) |
50.0 |
ml |
Distilled water |
950.0 |
ml |
Dissolve and neutralized nitrilotriacetic acid in 500.0 ml distilled water with the addition of KOH. Add the remaining chemicals in order listed. Adjust pH to 6.8, and bring volume to 1.0 L with distilled water. |
|
|
MgSO4 . 7H2O |
14.45 |
g |
CaCl2 . 2H2O |
4.42 |
g |
(NH4)6Mo7O24 . 4H2O |
9.25 |
mg |
FeSO4 . 7H2O |
99.0 |
mg |
Thiamine . HCl |
25.0 |
mg |
|
Distilled water |
1.0 |
L |
Metals ``44'' |
|
|
Composition |
capacity |
unit |
Distilled water |
100 |
ml |
Na2 . EDTA |
250.0 |
mg |
ZnSO4 . 7H2O |
1095.0 |
mg |
FeSO4 . 7H2O |
500.0 |
mg |
MnSO4 . xH2O |
154.0 |
mg |
CuSO4 . 5H2O |
39.2 |
mg |
Co(NO3)2 . 6H2O |
24.8 |
mg |
Na2B4O7 . 10H2O |
17.7 |
mg |
|