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Composition | capacity | unit |
---|---|---|
Salt water 23% | 1000 | ml |
Polypeptone | 10 | g |
Yeast extract | 2 | g |
Agar | 15 | g |
** ph : 7.2
** memo : PH 7.2 with Tris base;
Salt water 30%:
NaCl 240g,
MgCl_2_*6H_2_O 30g,
MgSO_4_*7H_2_O 35g,
KCl 7g,
CaCl_2_*2H_2_O(1M) 5ml,
DW to 1000ml
** additional actions :