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KCTC 13154
| KCTC No. | 13154 |
|---|---|
| (KCTC Other No.) | |
| Resource Type | Bacteria |
| Name | Lysinibacillus parviboronicapiens |
| Type Strain | Yes |
| Biosafty Level | 1 |
| LMO | No |
| Synonym | |
| Phylum (ex Phylum) | Bacillota (Firmicutes) |
| Genome Information | |
| History | <- H Miwa, Tokyo Univ. |
| Source | From soil, Turkey [6253] |
| Other Collection No. | BAM-582, NBRC [103144], DSM [25242] |
| Reference | 6253 / 10.1099/ijs.0.65455-0 |
| KCTC Media No. |
KCTC media No. 98 Tryptic Soy Agar |
| Oxygen Requirement | Aerobic |
| Temperature | 30 ℃ |
| pH | 7 |
| Incubation Time | 1-2 d [활성상태 계대배양 기준이므로 앰퓰, 스탁 등 장기보존체 배양의 경우 다를 수 있음] |
| Images |
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| Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $50,000 KRW - Actively growing culture (Active culture distribution): ￦75 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
If you use the resources sold by our KCTC for papers or patents, please make sure to write the phrase "The biological resources used in this research were distributed from KCTC"
References
| Title | Jounal | Issued |
|---|---|---|
| Lysinibacillus macroides sp. nov., nom. rev. | ijs.microbiologyresearch.org | 2012 |