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Korean Collection for Type Cultures
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KCTC 19013
| KCTC No. | 19013 |
|---|---|
| (KCTC Other No.) | |
| Resource Type | Bacteria |
| Name | Nesterenkonia lutea |
| Type Strain | Yes |
| Biosafty Level | 1 |
| LMO | No |
| Synonym | |
| Phylum (ex Phylum) | Actinomycetota (Actinobacteria) |
| Genome Information | |
| History | <- W. J. Li |
| Source | Saline soil, Xinjiang Province, China |
| Other Collection No. | YIM 70081, CIP 107970, JCM 19019, CCTCC AA 203010, DSM [15666] |
| Reference | 6393 |
| KCTC Media No. |
KCTC media No. 537 Modified ISP Medium 5 with 10 % NaCl |
| Oxygen Requirement | Aerobic |
| Temperature | 30 ℃ |
| pH | netural pH 배양 가능 (배지정보 참조) |
| Incubation Time | |
| Images |
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| Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW - Actively growing culture (Active culture distribution): ￦105 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
If you use the resources sold by our KCTC for papers or patents, please make sure to write the phrase "The biological resources used in this research were distributed from KCTC"
References
| Title | Jounal | Issued |
|---|---|---|
| Nesterenkonia sandarakina sp. nov. and Nesterenkonia lutea sp. nov., novel actinobacteria, and emended description of the genus Nesterenkonia | ijs.microbiologyresearch.org | 2005 |
| Nesterenkonia jeotgali sp. nov., isolated from jeotgal, a traditional Korean fermented seafood | ijs.microbiologyresearch.org | 2006 |