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Korean Collection for Type Cultures
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KCTC 2013
| KCTC No. | 2013 |
|---|---|
| (KCTC Other No.) | |
| Resource Type | Bacteria |
| Name | Lactococcus lactis subsp. lactis |
| Type Strain | No |
| Biosafty Level | 1 |
| LMO | No |
| Synonym | Streptococcus lactis |
| Phylum (ex Phylum) | Bacillota (Firmicutes) |
| Genome Information | |
| History | <- SNU <- ATCC <- RP Tittsler, Berridge X13 |
| Source | |
| Other Collection No. | ATCC [11454], BUCSAV [453], CCM [1881], NCDO [496], NCIB [8586] |
| Reference | |
| KCTC Media No. |
KCTC media No. 178 MRS Medium (Oxoid CM359; Difco 0881) KCTC media No. 1469 TSA+5% Horse blood |
| Oxygen Requirement | Facultative Anaerobic |
| Temperature | 37 ℃ |
| pH | netural pH 배양 가능 (배지정보 참조) |
| Incubation Time | |
| Images |
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| Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW - Actively growing culture (Active culture distribution): ￦105 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
If you use the resources sold by our KCTC for papers or patents, please make sure to write the phrase "The biological resources used in this research were distributed from KCTC"
References
| Title | Jounal | Issued |
|---|---|---|
| Streptococcus zooepidemicus 에 의한 히아루론산의 생산 | dbpia.co.kr | 1992 |
| Screening of radio-resistant lactic acid bacteria | koreascience.or.kr | 2013 |
| Identification of Lactic Acid Bacteria in Pork Meat and Pork Meat Products Using SDS?PAGE, 16 S rRNA Gene Sequencing and MALDI?TOF Mass Spectrometry | Wiley Online Library | 2014 |
| Effect of Novel Propionyl-fructooligosaccharides on Growth of Intestinal Bacteria | s-space.snu.ac.kr | 2017 |