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KCTC 3112

KCTC No. 3112
(KCTC Other No.)
Resource Type Bacteria
Name Limosilactobacillus fermentum
Type Strain Yes
Biosafty Level 1
LMO No
Synonym Lactobacillus fermentum
Phylum (ex Phylum) Bacillota (Firmicutes)
Genome Information
History <- KH Yoon <- NCDO <- PA Hansen Bb28 <- Roy Techn. coll., copenhagen <- S Orla-Jensen, 28, `Betabacterium longum`
Source From fermented beets [1054]
Other Collection No. ATCC [14931], CCUG [30138], CIP [102980], DSM [20052], IFO [15885], JCM [1173], LMG [6902], NBRC [15885], NCCB [46038], NCIMB [11840] (formerly NCDO [1750]), NRRL [B-4524]
Reference 155 / 10.1099/ijsem.0.004107
KCTC Media No. KCTC media No. 178 MRS Medium (Oxoid CM359; Difco 0881)
KCTC media No. 202 MRS (Medium 178) + 0.5 % Glucose Medium
Oxygen Requirement Facultative Anaerobic
Temperature 37 ℃
pH netural pH 배양 가능 (배지정보 참조)
Incubation Time
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KCTC3112
KCTC3112
Price
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW
- Actively growing culture (Active culture distribution): ₩105 KRW
* For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added.
※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen.
MTA Restrictions Only NON-COMMERCIAL USE for reference strains and/or academic researches

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Title_ArrowReferences

Title Jounal Issued
밀가루 및 당 농도가 소다크랙커의 스폰지 발효에 미치는 영향 dbpia.co.kr 1997
혼합 젖산균을 이용한 밀가루 용액의 반복 유가식 발효 researchgate.net 1997
Identification ofLactobacillus ruminus SPM0211 isolated from healthy Koreans and its antimicrobial activity against some pathogens Springer 2005
Natural antibiotics containing a fermentation product of garlic by lactobacilli Google Patents 2009
Rapid detection of lactobacillus and yeast concentrations using a particle size distribution analyser Wiley Online Library 2009
Natural antibiotics containing a fermentation product of garlic by lactobacilli Google Patents 2010
Diversity analysis of lactic acid bacteria in Korean rice wines by culture-independent method using PCR-denaturing gradient gel electrophoresis Springer 2010
발효한약의 항생제 다제내성균 Pseudomonas aeruginosa 를 억제하는 항균활성 dbpia.co.kr 2011
Antibacterial activity of fermented Korean medicine against multi-drug resistant Pseudomonas aeruginosa koreascience.or.kr 2011
Monitoring of Leuconostoc population during sauerkraut fermentation by quantitative real-time polymerase chain reaction koreascience.or.kr 2011
Bioconversion of p-coumaric acid to p-hydroxystyrene using phenolic acid decarboxylase from B. amyloliquefaciens in biphasic reaction system Springer 2013
Antiviral effect of vitamin A on norovirus infection via modulation of the gut microbiome nature.com 2016
?生素 A 增强?物抗病毒能力的作用及其机制?究?展 chinajan.com 2018