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Korean Collection for Type Cultures

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KCTC 3804

KCTC No. 3804
(KCTC Other No.)
Resource Type Bacteria
Name Lactobacillus zeae
Type Strain Yes
Biosafty Level 1
LMO No
Synonym Lactobacterium zeae
Phylum (ex Phylum) Bacillota (Firmicutes)
Genome Information
History <- CCUG <- DSM <- ATCC <- RIA 482, `Lactobacterium zeae`
Source From corn steep ilquor [4477]
Other Collection No. ATCC [15820], BCRC [17942], CCUG [35515], DSM [20178], JCM [11302], LMG [17315], NCIMB [9537]
Reference 4478 / 10.1099/00207713-46-1-337
KCTC Media No. KCTC media No. 10 Lactobacilli MRS Broth
Oxygen Requirement Facultative Anaerobic
Temperature 37 ℃
pH netural pH 배양 가능 (배지정보 참조)
Incubation Time 1-2 d [활성상태 계대배양 기준이므로 앰퓰, 스탁 등 장기보존체 배양의 경우 다를 수 있음]
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Price
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW
- Actively growing culture (Active culture distribution): ₩105 KRW
* For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added.
※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen.
MTA Restrictions Only NON-COMMERCIAL USE for reference strains and/or academic researches

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Title_ArrowReferences

Title Jounal Issued
Draft genome sequence of Lactobacillus zeae KCTC 3804 Am Soc Microbiol 2011
Draft genome sequence of Lactobacillus zeae KCTC 3804 Am Soc Microbiol 2011
Characterization of the Lactobacillus casei group based on the profiling of ribosomal proteins coded in S10-spc-alpha operons as observed by MALDI-TOF MS Elsevier 2012
Genomic adaptation of the Lactobacillus casei group journals.plos.org 2013