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KCTC No. | 5062 |
---|---|
(KCTC Other No.) | |
Resource Type | Bacteria |
Name | Levilactobacillus brevis subsp. otakiensis |
Type Strain | No |
Biosafty Level | 1 |
LMO | No |
Synonym | Lactobacillus brevis subsp. otakiensis |
Phylum (ex Phylum) | Bacillota (Firmicutes) |
Genome Information | |
History | <- LMG <- 1987, ATCC via Ledeboer A, Unilever Vlaardingen, `Lactobacillus brevis` subsp. `otakiensis` <- H Nonomura <- E Peynaud |
Source | From fermented beverages(wine) |
Other Collection No. | ATCC [27306], BCRC [14045], CCUG [21960], CIP [105138], IPCR [S8-38], JCM [1183], LMG [7935] |
Reference | |
KCTC Media No. |
KCTC media No. 178 MRS Medium (Oxoid CM359; Difco 0881) |
Oxygen Requirement | Facultative Anaerobic |
Temperature | 30 ℃ |
pH | netural pH 배양 가능 (배지정보 참조) |
Incubation Time | |
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Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW - Actively growing culture (Active culture distribution): ₩105 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
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