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| KCTC No. | 19332 |
|---|---|
| (KCTC Other No.) | |
| Resource Type | Bacteria |
| Name | Micromonospora chaiyaphumensis |
| Type Strain | Yes |
| Biosafty Level | 1 |
| LMO | No |
| Synonym | |
| Phylum (ex Phylum) | Actinomycetota (Actinobacteria) |
| Genome Information | |
| History | <- S Tanasupawat, Chulalongkorn Univ., Thailand |
| Source | From soil, Thailand [6347] |
| Other Collection No. | MC5-1, JCM [12873], PCU [267], TISTR [1564], NBRC [106529] |
| Reference | 6347 |
| KCTC Media No. |
KCTC media No. 21 Yeast Malt Extract Agar (ISP Medium 2) |
| Oxygen Requirement | Aerobic |
| Temperature | 30 ℃ |
| pH | netural pH 배양 가능 (배지정보 참조) |
| Incubation Time | |
| Images |
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| Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW - Actively growing culture (Active culture distribution): ₩105 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
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