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KCTC 21105
| KCTC No. | 21105 |
|---|---|
| (KCTC Other No.) | |
| Resource Type | Bacteria |
| Name | Lactococcus cremoris subsp. tructae |
| Type Strain | Yes |
| Biosafty Level | 1 |
| LMO | No |
| Synonym | Lactococcus lactis subsp. tructae |
| Phylum (ex Phylum) | Bacillota (Firmicutes) |
| Genome Information | |
| History | <- LMG <- E Velazquez, Univ. of Salamanca, L105 <- JL Balcasar |
| Source | From intestinal mucus of brown trout, Salmo trutta, Spain |
| Other Collection No. | DSM [21502], JCM [31125], LMG [24662], NBRC [110453] |
| Reference | 10.1099/ijs.0.023945-0, 10.1099/ijsem.0.004727 |
| KCTC Media No. |
KCTC media No. 178 MRS Medium (Oxoid CM359; Difco 0881) |
| Oxygen Requirement | Microaerophilic |
| Temperature | 20-22 ℃ |
| pH | netural pH 배양 가능 (배지정보 참조) |
| Incubation Time | 2-3 d [활성상태 계대배양 기준이므로 앰퓰, 스탁 등 장기보존체 배양의 경우 다를 수 있음] |
| Images |
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| Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $90,000 KRW - Actively growing culture (Active culture distribution): ￦135 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
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