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KCTC No. | 3797 |
---|---|
(KCTC Other No.) | |
Resource Type | Bacteria |
Name | Latilactobacillus fuchuensis |
Type Strain | Yes |
Biosafty Level | 1 |
LMO | No |
Synonym | Lactobacillus fuchuensis |
Phylum (ex Phylum) | Bacillota (Firmicutes) |
Genome Information | |
History | <- JCM <- Y Kato B5M10 <- H Hayashidani |
Source | From vacuum-packaged refrigerated beef, Japan [4470] |
Other Collection No. | CCM [7144], CCUG [47133], CIP [07633], DSM [14340], JCM [11249], LMG [21669], NCIMB [14046] |
Reference | 4470 / 10.1099/00207713-52-4-1151, 10.1099/ijsem.0.004107 |
KCTC Media No. |
KCTC media No. 10 Lactobacilli MRS Broth KCTC media No. 249 BL Agar (Glucose Blood Liver Agar) |
Oxygen Requirement | Facultative Anaerobic |
Temperature | 20 ℃ |
pH | netural pH 배양 가능 (배지정보 참조) |
Incubation Time | |
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Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW - Actively growing culture (Active culture distribution): ₩105 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
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