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| KCTC No. | 49374 |
|---|---|
| (KCTC Other No.) | |
| Resource Type | Bacteria |
| Name | Streptomyces viridobrunneus |
| Type Strain | Yes |
| Biosafty Level | |
| LMO | No |
| Synonym | Actinomyces viridobrunneus |
| Phylum (ex Phylum) | Actinomycetota (Actinobacteria) |
| Genome Information | |
| History | <- JCM <- VKM Ac-559 <- INMI 300 |
| Source | Soil, Georgia |
| Other Collection No. | ATCC [43698], CGMCC [4.1771], DSM [41466], INMI [300], JCM [9096], IFO [15902], NBRC [15902], NRRL [B-24332], VKM [Ac-559] |
| Reference | |
| KCTC Media No. |
KCTC media No. 48 Yeast-Starch Agar KCTC media No. 474 GYM Streptomyces medium |
| Oxygen Requirement | Aerobic |
| Temperature | 28 ℃ |
| pH | 7.3 |
| Incubation Time | |
| Images |
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| Price |
[Delivery form & Price]
- Freeze vial (Regular distribution): $70,000 KRW - Actively growing culture (Active culture distribution): ₩105 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
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