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KCTC No. | 3917 |
---|---|
(KCTC Other No.) | |
Resource Type | Bacteria |
Name | Pontibacillus marinus |
Type Strain | Yes |
Biosafty Level | 1 |
LMO | No |
Synonym | |
Phylum (ex Phylum) | Bacillota (Firmicutes) |
Genome Information | |
History | <- CJ Kim, KRIBB |
Source | From solar saltern of the Yellow Sea in Korea [5686] |
Other Collection No. | BH030004, 10.101, DSM [16465] |
Reference | 5686 / 10.1099/ijs.0.63489-0 |
KCTC Media No. |
KCTC media No. 187 Marine Agar 2216 (Difco 0979) |
Oxygen Requirement | Aerobic |
Temperature | 30 ℃ |
pH | 7.0-7.5 |
Incubation Time | 2 d [활성상태 계대배양 기준이므로 앰퓰, 스탁 등 장기보존체 배양의 경우 다를 수 있음] |
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[Delivery form & Price]
- Freeze vial (Regular distribution): $50,000 KRW - Actively growing culture (Active culture distribution): ₩75 KRW * For regular distribution of animal cell strains to other countries, a separate dry ice fee (packing charges $500) will be added. ※ If you are picking up an animal cell strain in person, you must bring your own dry ice or liquid nitrogen. |
MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
If you use the resources sold by our KCTC for papers or patents, please make sure to write the phrase "The biological resources used in this research were distributed from KCTC"
Title | Jounal | Issued |
---|---|---|
Pontibacillus marinus sp. nov., a moderately halophilic bacterium from a solar saltern, and emended description of the genus Pontibacillus | ijs.microbiologyresearch.org | 2005 |
Pontibacillus litoralis sp. nov., a facultatively anaerobic bacterium isolated from a sea anemone, and emended description of the genus Pontibacillus | ijs.microbiologyresearch.org | 2010 |
Pontibacillus yanchengensis sp. nov., a moderately halophilic bacterium isolated from salt field soil | ijs.microbiologyresearch.org | 2011 |
Pontibacillus salicampi sp. nov., a moderately halophilic bacterium isolated from saltern soil | ijs.microbiologyresearch.org | 2015 |
Pontibacillus | Wiley Online Library | 2015 |
Pontibacillus salipaludis sp. nov., a slightly halophilic bacterium isolated from a salt pan | ijs.microbiologyresearch.org | 2016 |